Peanut butter squares

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lcwhitney

Well-known member
Joined
Oct 10, 2002
Messages
440
Location
louisiana
3 cups crunchy peanut bu tter


1 cup honey or ribbon cane syrup

4 cups rice krispies or corn flakes


heat peanut butter and honey over low heat until
warm enough to be cake batter consistencey
add cereal mix until cereal is well coated. Press onto cookie sheet.

Allow to cool to room temp.
Cut into
squares


yield: Approx. 24
 
I made these for my kids' tai kwon do skating party, and they went over great. I used a 15x11 inch baking pan, though, and used a little cooking spray to keep it from sticking. It also helped to refrigerate for a short time after cutting. Best of all-they're gluten-free, so Chris can eat 'em, too! Try throwing a few extra nuts or dried fruits for extra nutrition.

Awaiting the next winter blast in Idaho,
-Laura
 
thanks for the compliments but, Ican't take credit for this one. This recipe came from the lady who was in charge of the cafeteria at the elementary school I attended.This has been a family favorite for just over 30 years.

Lettitia
 

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