Ingredients
? 3/4 pound linguini
? 4 (5-ounce) lobster tails, each cut into half's, shells on
? 1 cup olive oil
? 10 ounces large sea scallops
? 8 (U-12) jumbo shrimp, peeled and deveined
? 1/2 medium-sized onion, peeled and diced
? 10 cloves garlic, sliced
? 12 mussels, scrubbed and...